Whenever something happens that makes me laugh or if I remember something in the middle of the night that I want to share I jot the experience down.
I'm not happy not doing anything. When positive things are rolling in you've...
It evolved from my experience in the fifties growing up during the McCarthy...
A jazz musician can improvise based on his knowledge of music. He understands how things go together. For a chef once you have that basis that's when cuisine is truly exciting.
