I'm not really into gourmet food I'm the kind of guy who just stops by a place that looks good rather than heading for the restaurant of the moment.
It's always sad if anybody you know has a personal problem.
I think that food ties us to our community and our traditions and it's the...
Performers are so vulnerable. They're frightened of humiliation sure their work will be crap. I try to make an environment where it's warm where it's OK to fail - a kind of home I suppose.
