Hopefully imparting what's important to me respect for the food and that information about the purveyors people will realize that for a restaurant to be good so many pieces have to come together.
I hope the cooks who are working for me now are getting that kind of...
I think that food ties us to our community and our traditions and it's the...
All I'm trying to do is survive and make good out of the dirty nasty unbelievable lifestyle that they gave me.