As a chef you need to respect your guests and their needs. If they decide that they want to eat certain things and not eat others if for religious reasons or just decide they don't want to eat certain ingredients you have to respect that.
I travel a lot. If you look at my suitcase everything is extremely...
Lately I did a film called All I Want for Christmas and it was well received....
History is a relentless master. It has no present only the past rushing into the future. To try to hold fast is to be swept aside.
