The knives of jealousy are honed on details.

I've always wanted to go to Switzerland to see what the army does with those wee red knives.

I think the biggest thing is clean as you go. Wash all your knives cutting boards dishes when you are done cooking not look at a sink full of dishes after you are done. Cleaning as you go helps keep away cross contamination and you avoid having food borne bacteria.

At the root of many a woman's failure to become a great cook lies her failure to develop a workmanlike regard for knives.

At least 50 times. I've jumped off a building jumped off a cliff in a car. I've been in bedrooms when women came in with knives and guns.

It's amazing the relationships you forge in a kitchen. When you cooperate in an environment that's hot. Where there's a lot of knives. You're trusting your well-being with someone you've never before met or known.